Who understands why i kept the plantain inside water?
A Simple way to Preserve your Plantain:
If you have ripe plantain and you want to preserve it for long, soak it inside water. But always pour out old water regularly
Discovered a new way to store my ripe plantain without having to throw them away when over ripe. I have kept them for a week now. 7days and my plantain still looks just d way I bought them.
To stop& prevent it from getting ripe fast on not to spoil fast, try it.
Kitchen tips you may not know. I compiled them for you. You can also add yours after reading.
1) If you have ripe plantain and you want to preserve it for long, soak it inside water. But always pour out old water regularly
2) If you want to cut pepper without feeling the heat, apply red oil on your hands first
3) After slicing your meat for cooking and it's little, don't add any water in the pot, parboil it for sometime, it will rise
4) If you want your fish not to be broken while cooking. After washing the fish, pour hot water on it and drain it off. It will remain fixed
5) If you want your pepper to last long in your house, sprinkle salt on it
6) Have the red close up or pepsodent in your kitchen. Anytime you have any burn or hot water pours on you, apply close up or pepsodent on the affected area. It will dry up, heal easily and also prevent pains.
7) When peeling Banana or plantain, apply oil on your hand to prevent it from sticking to your hand
8) Put salt or onions inside your beans. It makes it soft.
9) If pepper enters your eyes, lick salt. It helps reduce the effect
10) If you don't want weevils to enter your beans, select the dirt out from the beans. Then put it on a nylon and store in a container that has cover. As seen on Facebook.